Collected recipes from 10 years of ground-breaking food publishing and support for fair trade. Easy to cook, vegetarian, and very tasty dishes from Latin America, Africa, Asia and the Middle East. With vibrant design and pictures, each Chunky Cook Book includes more than 75 fantastic recipes from all over the world. Clear cooking instructions help you to create the tastes of the world in your kitchen. Try yataklete kilkil (potatoes with nutmeg) from Ethiopia, cucumber salad Sri Lankan style or a spicy salade de zalouk from Tunisia
